Food Service Worker- Closes 10/31/17

Position Food Service Worker
Employer Sodexo-Dining Services
Job Description This is a part time position for a “utility” worker. It’s for only 3 hours per day between 10:00 am-1:00 pm Monday thru Thursday. This person is responsible for relieving other staff members while they take their 30 minute break. This means they will be trained in all stations of Dining Services. These include being the cashier/barista, assisting in food preparation, dishwashing, and helping with anything requested by the supervisor/manager.
Qualifications Any food service or barista experience is helpful but not required.
Most important qualifications are:
1) Being a hard worker- This position is during the busiest times of our day. You should expect a fast paced environment.
2) Attention to Detail
3) A Strong Communicator and Fluent in English
4) Can work well under pressure. Once again this is our busiest time of day.

Compensation

$11.00/ hour
Days/Hours Monday-Thursday 10:00 am-1:00 pm, Thru the end of Spring Quarter
Contact Info Mike Ryan

BUSINESS ADDRESS: Syre Center-WCC

EMAIL: michael.ryan@sodexo.com

PHONE: 360.599.0641

How to Apply    Send me an email with your resume and contact information and I will call you to schedule an interview. Also include a cover letter and references.

 

Position Closes October 31, 2017
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Cook (On-Call)- Closes 9/20/17 at 4:00 PM

Position Cook (On-Call)
Employer Opportunity Council
Job Description Responsible for food service preparation, food delivery to class sites or on site classrooms, and record keeping for procurement as assigned.
Qualifications See full job announcement & application process at www.oppco.org. Paper Employment Applications may be picked up at 1419 Cornwall Ave., Bellingham, WA. Completed applications must be received by 4:00pm, 9/20/17. EOE

Compensation

Range ($11.00 to $16.30 per hour)
Days/Hours Mon thru Fri, 4:30am-12:30pm
Contact Info Human Resources

BUSINESS ADDRESS: 1419 Cornwall Ave, Bellingham, WA

EMAIL: hrrecruiting@oppco.org

PHONE: 360.734.5121 ext. 267

How to Apply    See full job announcement & application process at www.oppco.org. Paper Employment Applications may be picked up at 1419 Cornwall Ave., Bellingham, WA. Completed applications must be received by 4:00pm, 9/20/17. EOE

 

Applications should include a cover letter.

Position Closes September 20, 2017 at 4:00 PM

Part Time & Full Time crew & Management- Closes 11/30/17

Position PT & FT crew & Mgmnt
Employer Taco Bell
Job Description Crew members FT & PT $11/hr, advancement opportunities available

!!!! Management positions $12-$15/hr & up DOE!!!!
YOU CAN HAVE A FLEXIBLE SCHEDULE AND WORK FULL TIME

Opening shifts 5am -2pm
Lunch shifts 11am-3pm
Dinner shifts 5pm-10pm
Late night shifts 10pm-3am

Taco Bell is flexible with school schedules and other scheduling conflicts.
We have long term and steady employment for those who want to work!
There is always the opportunity for advancement and excellent pay!

Positions available at Sunset Square and at our Meridian Location.

!!!!!!!! Apply in person at our SUNSET SQUARE LOCATION ONLY! For positions at BOTH STORES!!!!!!!

Bring your resume and food handles license. Please ensure your resume has a phone number with voicemail set up to receive messages.
**********PLEASE NO E-MAILS OR PHONE CALLS***********

Qualifications Apply today if you have the following qualities:
-A passion for Customer Service with the ability to train and motivate others to deliver exceptional service.
– Excellent communication skills and the ability to train, coach and motivate Team Members.
– Ability and willingness to work a varied schedule including days, evenings, weekends and holidays.
– Are able to set high standards of performance and communicate and keep Team Members accountable .
– Provide formal and informal feedback to Team members in order to recognize good performance and strengthen performance in opportunity areas.
– Follow procedures for effective inventory control.
– Create and maintain a safe environment for Team Members and customers.
– Display behavior that shows accountability for entire store.

Compensation

See ad
Days/Hours 20 hours per week
Contact Info Store Manager

BUSINESS ADDRESS: 1297 E. Sunset Dr., Bellingham, WA

How to Apply    Apply In Person at our Sunset Square location
1297 East Sunset Drive
Position Closes November 30, 2017

Waitstaff- Open Until Filled

Position Waitstaff
Employer Kuru Kuru Sushi
Job Description Serving customers, bringing drinks, busing tables, billing, other duties as assigned.
Qualifications Experience not required, will train the right person.

Compensation

Minimum wage plus tips
Days/Hours Part-time
Contact Info Sam

BUSINESS ADDRESS: 11 Bellwether Way Suite 101

How to Apply    Bring a resume to 11 Bellwether Way suite 101. Do not call or email.
Position Closes Open until filled

Prep Cook- Closes 11/15/17

Position Prep Cook
Employer Swinomish Casino & Lodge
Job Description Prepares salads, sandwiches, dressings, compotes, and vegetables behind a pantry counter as orders are issued by the service attendants by performing the following duties. Food Handlers law requires food handlers to be free of any disease that can be transferred through food. Current Health Card, Tips Card within sixty (60) days of employment if deemed necessary for your position.
Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Compensation

Negotiable
Days/Hours Negotiable
Contact Info Human Resources

BUSINESS ADDRESS:

12885 Casino Drive, Anacortes, Wa, 98221

EMAIL: jobs@swinomishcasino.com

PHONE: 360.299.1608

How to Apply    Apply online at http://www.swinomishcasinoandlodge.com/form/employment-application or pick up an application in person from Human Resources.

Applications should include a resume and a cover letter.

Position Closes November 15, 2017

Food & Beverage Supervisor- Closes 11/15/17

Position Food & Beverage Supervisor
Employer Swinomish Casino & Lodge
Job Description Organizes, coordinates, directs and trains subordinates within the restaurant, bar, and lounge. Works closely with the Food and Beverage Manager to ensure quality of food and beverage products. Ensures food products coming out of the kitchen are quality and up to company standards. Oversees service to ensure service and food safety standards are met and responsible alcohol service is adhered to according to policies, procedures, laws, and regulations
Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.

Compensation

Negotiable
Days/Hours Negotiable
Contact Info Human Resources

BUSINESS ADDRESS:

12885 Casino Drive, Anacortes, Wa, 98221

EMAIL: jobs@swinomishcasino.com

PHONE: 360.299.1608

How to Apply    Apply online at http://www.swinomishcasinoandlodge.com/form/employment-application or pick up an application in person from Human Resources.

Applications should include a resume and a cover letter.

Position Closes November 15, 2017